Rice Noodles

Rice Noodles may have their origin in China, but the noodles manufactured from that country is certainly menacing. The recipe creators of this dietary staple and their variants have emerged as adulterers. It has been discovered that the rice noodles developed by the Chinese contain rotten and toxic rice, making the raw dish highly poisonous.

Moreover, the factories that manufacture it have allegedly been using sulfur dioxide. The chemical can increase cancer risk, putting you and your entire family’s lives in jeopardy. Therefore, it is suggested to steer clear of Rice Noodles that have been imported from China.